Fish
Empty seas for full plates, or: What consequences does the consumption of fish have for us?
Katherina Schäffner
Editor Veg-Info
Katherina leads the editorial team of our magazine Veg-Info and takes care of the Swissveg app as well as the creation of new advertising and information material.
katherina.schaeffner@swissveg.ch
Christine Kammerecker
Marketing- and Social Media Management
Christine is responsible for marketing, social media and campaigns.
Amandine Chatellard
Translations / Romandie
Amandine oversees Swissveg's French language information material both online and offline, and is the contact person for Swissveg Romandie.
amandine.chatellard@swissveg.ch
Damaris Bölsterli
Marketing- and Eventmanagement
Damaris is responsible for marketing, events and SEO.
damaris.boelsterli@swissveg.ch
Honey: The fight about the sweet gold
The loss of bee colonies worries more and more people. One of the reasons for this is the industrial honing industry.
Cheese
For vegans, cheese is not an option anyway. But also for Ovo-lacto-vegetarians, cheese is not always suitable.
Support Swissveg and boost the vegan movement
Together we can make a difference! Join our strong community that is commited to a vegetarian/vegan lifestyle.
Eggs
One might think that laying eggs is the most natural thing to do chickens. But in industrial egg production, everything is different.
Lubo Yotov
Head of V-Label Switzerland
Lubo leads the V-Label-Team and is responsible for V-Label projects at the national and international level.