Vegan Vanilla Cake

(courtesy of my friend Sangeeta Kumar)
Mix these dry ingredients:

Preparation

In another vessel, mix these wet ingredients

• 1/3 c oil


• 2/3 c maple syrup


• 2 tsp vanilla


• 1 c vanilla Vitasoy (or whatever)

Mix all together. Put in a Bundt pan and bake at 350 F for 30 minutes.

I don't think it needs icing, but if you disagree you could try mixing up icing sugar with margarine and a bit of soy milk.

Recipe group: Dessert.

Should you try this recipe out we would be very grateful for a photo of the finished dish. Please send by E-Mail to rezepte(at)vegetarismus.ch (JPEG or TIFF format). Thank you in advance.

This recipe from bp239@FreeNet.Carleton.CA (Rosemary waigh) was inserted by Renato Pichler / 2002-04-30 22:26:57