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Rezept

"Five minute" Eggless Dairyless Chocolate Cake

Ingredients

1 cup
Maple sugar, sucanat, or crystalline fructose (corn sugar )
1 1/2 cup
unsiftedflour
1/2 T
salt
1/4 cup
cocoa
1 T
Baking soda
1 T
lemon juice
1/3 cup
oil
1 T
vanilla
1 cup
cold water

Preparation

Mix ingredients in the order given.
Pour into ungreased square cake pan.
Bake in a 350 degree oven for 30-35 minutes.
Frost or serve plain.
Various dairyfree dessert confections can be found to moisten this up a bit.

Recipe group: Dessert.
Should you try this recipe out we would be very grateful for a photo of the finished dish. Please send by E-Mail to rezepte(at)vegetarismus.ch (JPEG or TIFF format).
Thank you in advance.


This recipe was inserted by Renato Pichler / 2002-04-30 22:26:56


Fussnoten

This is a recipe from the European Vegetarian Union database (www.euroveg.eu).
Contact address: rezepte@swissveg.ch.

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